American white cheese - Pepper Jack. Monterey. 3.6. Pepper Jack is an American cheese produced in Monterey, California. This popular variety of Monterey Jack cheese is flavored with jalapeño peppers for a spicy kick. It's made from cow's milk and has a …

 
Oct 24, 2023 · Kraft singles. A process cheese, with a minimum of 51% cheese, a moisture content between 44 and 60%, and a milk fat content of at least 20%, that remains spreadable at 70°F (21°C). Block cheeses intended for macaroni and cheese, like Velveeta; cheese spreads, like Alouette or Laughing Cow; Cheez Whiz; Easy Cheese. . Shapewear for wedding dress

5 days ago · Directions. Melt 1 tablespoon butter in a 12-inch heavy-bottomed skillet over medium heat until foaming. Add 2 slices bread and swirl around pan using hand or spatula. Cook, swirling occasionally until pale golden brown, about 3 minutes. Fast Facts. Made from: Cheddar and/or Colby cheeses. Aged: 3 months or less. Color: Orange or white. Texture: Semi-soft. Origin: United States. What Is …Feb 28, 2022 · Instructions. Start by blending 1 cup of milk and 4 pickled jalapeños in a blender until they are completely crushed. This will create a spicy and creamy liquid base for the dip. In a medium pot over medium heat, combine the milk and jalapeño mixture, American cheese, and the remaining milk. Calcium 15%. •. Iron 0%. Crafted from a hand-selected blend of rich, savory Cheddars, this all-American cheese has a smooth, creamy texture and pleasantly mild taste. Boar's Head American Cheese is an amazingly meltable, flavorable classic. Available sliced fresh in the deli.Cook for about 2 minutes while whisking. Slowly add warm half & half to pan while whisking constantly and smoothing out any lumps. Cook another minute or two until thick and smooth. Turn off heat from sauce and mix …Then add green chilies, milk, and seasonings. Tip: You can use ¼ tsp garlic powder and ¾ tsp salt instead of garlic salt. Finally, stir the mixture then cover and cook on low until melted – stirring occasionally …The BEST Queso Blanco Dip starts with combining white American cheese, chopped green chiles and pickled jalapenos in a bowl. Milk, water, cumin and just a little juice from the pickled jalapenos are added before the …2% Milk White American. 2% Milk Yellow American. 30% Less Sodium Yellow American. 30% Less Sodium American with Sea Salt. Naturally Slender ® 25% Less Fat American. Hot Pepper American . New Yorker® Hot Pepper American. Provolone Cheese Smoke Flavor . ... Extra Sharp White Cheddar Cheese Cracker Cuts.Unlock the power and majesty of the fried cheese egg today.Shop H-E-B American Cheese - compare prices, see product info & reviews, add to shopping list, or find in store. Many products available to buy online with hassle-free returns! ... Add H-E-B Select Ingredients Mild White Cheddar Cheese to list. $4.46 each ($0.28 / oz) H-E-B Sharp Cheddar Cheese. Add to cart. Add H-E-B Sharp Cheddar Cheese to ...Jul 7, 2021 · Instructions. Place cheese, milk, and butter in a sauce pan over low heat. Heat until melted – stirring frequently. Stir in the green chillis, cumin, garlic salt, and the cayenne pepper. Remember, it doesn’t take much cayenne. Add more milk if you want it thinner. Serve immediately with chips, tortillas, and your favorite mexican dish. Add 1 teaspoon kosher salt, 1/2 teaspoon ground dry mustard, and 1/4 teaspoon hot sauce, and stir to combine. While whisking constantly, slowly pour in 3 cups whole milk and 1/2 cup heavy cream. Bring to a boil, about 5 minutes. Boil, stirring frequently, until thick enough to coat the back of a spoon, 4 to 6 minutes. Reduce the …Cheese and other dairy products are among the foods most likely to raise a person’s cholesterol level. The extent of the increase will depend on the type of cheese. However, cheese also offers ... Judee’s White Cheddar Cheese Powder 11.25oz - 100% Non-GMO, rBST Hormone-Free - Gluten-Free & Nut-Free - Made from Real Cheddar Cheese - Made in USA - Great in Dips, Sauces, and Baked Goods 11.25 Ounce (Pack of 1) Milk today is white, but centuries ago (as in, prior to the 17th century), when the majority of cheese was made in England, milk was actually golden in color. This was because the cows, specific breeds like Jersey and Guernsey, had a diet of beta-carotene-rich grass and the color of the cheese that resulted from using the cow's cream indicated ...And we love it melted over the protein in your sandwich. Roast pork. Chicken cutlets. Meatballs. Sausage. Anything, really. Get the stuff labeled "sharp" for a tangier, more aggressive kick. mac ...salt and pepper. Boil 4 cups of salted water and add the macaroni; cook 8 minutes, or until done; Drain macaroni and set aside. In a medium saucepan, melt butter over LOW heat. Add cheese slices, one by one, until all are melted through, and cheese is smooth. Stir in the canned milk, more or less to your desired consistency.Directions. Melt 1 tablespoon butter in a 12-inch heavy-bottomed skillet over medium heat until foaming. Add 2 slices bread and swirl around pan using hand or spatula. Cook, swirling occasionally until pale golden brown, about 3 minutes.What it is: If it’s soft and you can spot “filaments,” it’s mold. (If it’s gritty, it may be harmless crystals .) Read on for more on telling the difference. Eat or toss: If you determine the substance is mold and it’s only on one portion of the cheese, you can cut it out. If it’s widespread, the cheese is probably beyond saving.Whether you bought your American cheese in bulk or just won’t be able to eat through the amount that you have sitting in your fridge, freezing your cheese is a great way to preserve it. Typically, you can freeze American cheese for up to six months and still maintain its quality. But after six months, it may lose its …Cheeses like provolone, Monterey Jack, and white cheddar are excellent alternatives for white American cheese. However, while Monterey Jack is a perfect substitute for provolone in queso, it’s not as versatile as provolone in most recipes. The versatility of American cheese is unsurpassed in the dairy industry. Melted on top of thinly sliced steak inside a toasted hoagie bun, our New Yorker® White Deli American is creamy, fast-melting and available at various delis. Ingredients Cultured Pasteurized Milk and Skim Milk, Milkfat, Contains 2% or Less of Sodium Phosphate, Milk Protein Concentrate, Salt, Tricalcium Phosphate, Lactic Acid, Enzymes. And we love it melted over the protein in your sandwich. Roast pork. Chicken cutlets. Meatballs. Sausage. Anything, really. Get the stuff labeled "sharp" for a tangier, more aggressive kick. mac ...5 days ago · Directions. Melt 1 tablespoon butter in a 12-inch heavy-bottomed skillet over medium heat until foaming. Add 2 slices bread and swirl around pan using hand or spatula. Cook, swirling occasionally until pale golden brown, about 3 minutes. Product Description. This white American cheese adds a bold burst of flavor to your favorite dishes.Burrata Cheese. Burrata is a semi-soft white cheese made in Southern Italy using buffalo milk. It resembles mozzarella, but has a soft milky interior. Burrata is normally served at room temperature and is great in a tomato, basil, and Italian bread combination. Burrata, however, is more versatile than just this.The BEST Queso Blanco Dip starts with combining white American cheese, chopped green chiles and pickled jalapenos in a bowl. Milk, water, cumin and just a little juice from the pickled jalapenos are added before the …Deli White American Cheese (1 slice) contains 1g total carbs, 1g net carbs, 7g fat, 4g protein, and 80 calories.Sharp White – 30 oz Loaf. Buy Online. Find In Store. The original, the champ. Now in a 30 oz block, perfect for cooking and snacking! The Cooper Sharp you (and your grandparents) grew up with. Made with milk and carefully curated aged cheeses, Cooper Sharp White is creamy, indulgent, and more perfectly melty than you remember or imagined.Actual processed American cheese is white, but food coloring is added to give it the color we all know it by. The manufacturing process was invented by James L. Kraft in the 1910s and mass marketed as “American cheese” in the …Shop Primo Taglio Classics Cheese American White Sliced - 16 Oz from Safeway. Browse our wide selection of American Cheese for Delivery or Drive Up & Go to ...From the classic taste of American Cheese to the award-winning Vermont Cheddar and Picante Provolone, Boar's Head cheeses are unmatched in quality and handmade craftsmanship. ... 33 % Lower Fat - 36 % Lower Sodium White American Cheese . American Cheese - White . American Cheese - Yellow . Asiago Cheese . Bold …White American cheese is a type of cheese that is white in color and has a dry texture, with a mild flavor, and is crumbly. It is commonly used in grilled cheese sandwiches, macaroni and cheese, …And we love it melted over the protein in your sandwich. Roast pork. Chicken cutlets. Meatballs. Sausage. Anything, really. Get the stuff labeled "sharp" for a tangier, more aggressive kick. mac ...Cheese and other dairy products are among the foods most likely to raise a person’s cholesterol level. The extent of the increase will depend on the type of cheese. However, cheese also offers ...MSRP: $35.99. CLEARFIELD SLICED AMERICAN CHEESE. WHITE. 3 LB. 72 SLICES. Our Traditions Your meal deserves the real deal, and nothing less. Unlike many other "American" deli cheeses that aren't truly American, Clearfield American cheese is made from real milk. We use all natural ingredients, so every slice of …Reheat on the stovetop over low heat, stirring in a little cream or milk until it’s warmed through and silky smooth. Queso freezes well. Simply reheat (thaw) in pot or microwave, adding a little bit of half and …Fast Facts. Made from: Cheddar and/or Colby cheeses. Aged: 3 months or less. Color: Orange or white. Texture: Semi-soft. Origin: United States. What Is …Fortunately, the Dairy Farmers of Wisconsin have provided us with the answers on the question of color. Though the color can vary some, Cheddar is naturally a light, creamy yellow, and not bright orange. Orange Cheddar has had color added, while white Cheddar has not. So why do cheese producers dye Cheddar that familiar bright …Watch how to make this recipe. Preheat the griddle to medium heat. Build the sandwiches with 1 slice of white cheese on 4 pieces of bread and 1 slice of yellow cheese on the other 4 slices of ...Place all ingredients for this Mexican white cheese dip into a microwavable-safe bowl. Microwave on high for 5 minutes, stopping to stir every 60 second intervals. …Primo Taglio Classics Cheese American White Sliced - 16 Oz ... Pasteurized process American cheese. First cut quality. Premium quality. 100% money back quality & ...Add H-E-B Country White Sandwich Bread Half Loaf to list. $3.63 each ($0.23 / oz) H-E-B American Cheese Singles, 24 ct. Add to cart. Add H-E-B American Cheese Singles to list. ... Add H-E-B 2% Reduced Fat Milk American Cheese Singles to list. $6.02 each ($0.75 / oz) Organic Valley Pasture-Raised Raw Sharp Cheddar …Mar 1, 2022 · Well, as you might have guessed, it’s not actually cheese—at least, not legally. The FDA calls it “pasteurized processed American cheese food.”. In order for a food product to be a true “cheese,” it has to be more than half cheese, which is technically pressed curds of milk. So each Kraft American single contains less than 51% curds ... It is typically yellow or white in color; yellow American cheese is seasoned and colored with annatto. Processed American cheese was invented in the 1910s by James L. Kraft, the …Add 1 teaspoon kosher salt, 1/2 teaspoon ground dry mustard, and 1/4 teaspoon hot sauce, and stir to combine. While whisking constantly, slowly pour in 3 cups whole milk and 1/2 cup heavy cream. Bring to a boil, about 5 minutes. Boil, stirring frequently, until thick enough to coat the back of a spoon, 4 to 6 minutes. Reduce the …Add 1 teaspoon kosher salt, 1/2 teaspoon ground dry mustard, and 1/4 teaspoon hot sauce, and stir to combine. While whisking constantly, slowly pour in 3 cups whole milk and 1/2 cup heavy cream. Bring to a boil, about 5 minutes. Boil, stirring frequently, until thick enough to coat the back of a spoon, 4 to 6 minutes. Reduce the …Get American White Cheese delivered to you <b>in as fast as 1 hour</b> via Instacart or choose curbside or in-store pickup. Contactless delivery and your first delivery or pickup order is free! Start shopping online now with Instacart to …Let the cheese sit for 15-20 minutes at room temperature. By doing that, their inner temperature will increase and when you will add the cheeses into the hot sauce, the temperature difference will not be so big. Add the shredded cheese after you will remove the saucepan from the stove.American cheese is a type of processed cheese made by mixing one or more types of cheeses, including Cheddar cheese, washed curd cheese, Colby cheese, …Complete any hot or cold sandwich with the classic taste of this Land O Lakes white american cheese. This pasteurized processed white american cheese features a classic mild taste that goes well with nearly every sandwich, making it an essential in any deli, cafe, or diner. Use on your delicious breakfast sandwiches, whip up classic grilled cheese …Step 5. Working quickly (gelatin will begin to set), pour cheese mixture into prepared container, smoothing top. Cover and chill until firm, 2–3 hours. If making a block, unmold and slice as ...6. Sweetie Pie’s Mac and Cheese. Sweetie Pie’s iconic mac and cheese is the perfect comfort food for a rainy day. It’s cheesy, gooey, creamy, and just what you need to warm your soul. What makes this treat special is the mix of cheeses for an absolute treat.Kraft singles. A process cheese, with a minimum of 51% cheese, a moisture content between 44 and 60%, and a milk fat content of at least 20%, that remains … Yes, white American cheese undergoes a more extensive processing method than white cheddar. It is typically blended with other milk proteins and additives to achieve its smooth and uniform texture, whereas white cheddar is a natural cheese with minimal processing. 5. Can white American cheese and white cheddar be used interchangeably in recipes ... Kraft Spongebob Shapes Mac & Cheese - 4pk / 5.5oz. Kraft. SNAP EBT eligible. $4.69( $0.21 /ounce) When purchased online. Shop Target for kraft white american cheese you will love at great low prices. Choose from Same Day Delivery, Drive Up or Order Pickup plus free shipping on orders $35+. Instructions. Bring a large pot of salted water to a boil. Add the pasta and cook it until al dente, about 10 minutes. Drain the pasta then set it aside. Add the milk to a medium saucepan set over low heat. Once the milk is hot to …American cheese connection A memorial in tribute to Marie Harel, a farmer of the French northwestern village of Camembert. A statue commemorating Harel also …Aug 17, 2023 · White American cheese is one of the favorite cheese varieties among many chefs because it melts quite well and holds its shape even better. Melting it in the microwave is the quickest method. Because of that, chefs and home cooks use it in some of the most popular American dishes, including lasagna, grilled cheese sandwiches, hot dogs ... Swiss American cheese is a type of cheese that combines the characteristics of Swiss cheese with American cheese. Swiss cheese is known for its distinctive holes (eyes) and a nutty, slightly sweet flavor, while American cheese is often processed and known for its smooth, mild taste. Swiss American cheese …White American cheese is a variant of American cheese. Like its yellow or orange counterpart, it’s a processed cheese product known for its smooth texture and ability to melt easily. White American cheese is often used in dishes like mac and cheese, grilled cheese, and cheeseburgers due to its mild flavor and creamy texture when melted. ...A discoloration of the eye whites can be caused by medical conditions, exposure to silver compounds and eye melanomas, according to the American Academy of Ophthalmology. Discolora...Fast Facts. Made from: Cheddar and/or Colby cheeses. Aged: 3 months or less. Color: Orange or white. Texture: Semi-soft. Origin: United States. What Is …White American cheese has lower fat and calories than yellow American cheese. Eating all cheese, however, should be done at a moderate pace. 2 Popular Types Of American Cheese. The two most popular types of American cheese are white and orange, with a variety of other cheeses available as well. Both types of cheese are …The process of making white American cheese involves blending and processing different natural cheeses, creating a smooth and velvety texture while preserving the intrinsic color of those cheeses. The result is a cheese that remains faithful to the authentic hues of its original components.Mar 1, 2023 · Milk today is white, but centuries ago (as in, prior to the 17th century), when the majority of cheese was made in England, milk was actually golden in color. This was because the cows, specific breeds like Jersey and Guernsey, had a diet of beta-carotene-rich grass and the color of the cheese that resulted from using the cow's cream indicated ... You won't find too much tech in the worker-owned pizza and cheese shop, but what they have, they use well. The Cheese Board Collective is one of the most important and unusual bake...Since the deli style white American cheese comes conveniently pre-sliced, meal preparation is easy. It's made with milk and contains 80 calories per serving while providing an excellent source of calcium, see nutrition information for fat, saturated fat and sodium content. Use this easy to melt cheese to make mouthwatering grilled …We show you how to make American cheese, from the comfort and safety of your own home!Still haven’t subscribed to Epicurious on YouTube? http://bit.ly/epi...6. Sweetie Pie’s Mac and Cheese. Sweetie Pie’s iconic mac and cheese is the perfect comfort food for a rainy day. It’s cheesy, gooey, creamy, and just what you need to warm your soul. What makes this treat special is the mix of cheeses for an absolute treat.White American cheese is a very mild cheese, it offers a blank canvas for the other ingredients in the dish. The creamy consistency of the cheese makes for a …Feb 12, 2024 · Burrata Cheese. Burrata is a semi-soft white cheese made in Southern Italy using buffalo milk. It resembles mozzarella, but has a soft milky interior. Burrata is normally served at room temperature and is great in a tomato, basil, and Italian bread combination. Burrata, however, is more versatile than just this. What it is: If it’s soft and you can spot “filaments,” it’s mold. (If it’s gritty, it may be harmless crystals .) Read on for more on telling the difference. Eat or toss: If you determine the substance is mold and it’s only on one portion of the cheese, you can cut it out. If it’s widespread, the cheese is probably beyond saving. Organic Mexican or Mozzarella Shredded Cheese. Amountsee price in store * Quantity 6 oz. Simply Nature. Organic String Cheese. Amountsee price in store * Quantity 8 oz. Shop for cheese at ALDI. Discover a variety of quality dairy add eggs products at affordable prices when you shop at ALDI. Learn more. Quick Facts. Details. Origin. American Swiss Cheese is a variant of Swiss Emmental cheese that’s made in America. Made From. Made from cow’s milk with the addition of bacteria that produce its characteristic holes or “eyes”. Texture. Firm, smooth and slightly elastic texture. Flavor.6. Sweetie Pie’s Mac and Cheese. Sweetie Pie’s iconic mac and cheese is the perfect comfort food for a rainy day. It’s cheesy, gooey, creamy, and just what you need to warm your soul. What makes this treat special is the mix of cheeses for an absolute treat. Judee’s White Cheddar Cheese Powder 11.25oz - 100% Non-GMO, rBST Hormone-Free - Gluten-Free & Nut-Free - Made from Real Cheddar Cheese - Made in USA - Great in Dips, Sauces, and Baked Goods 11.25 Ounce (Pack of 1) Buy Land O'Lakes Deli White American Cheese (3 lb.) : Cheese at SamsClub.com.Instructions. Cut the cheese into 1-inch cubes and place in a medium saucepan with the butter, milk and green chilis. Cook and stir over low heat, stirring often, about 7-8 minutes until the cheese is completely melted. Season the cheese sauce with the cumin, garlic powder, and onion powder.While white American cheese is left au naturel, when yellow American cheese is made, coloring is added to give it a more cheddar-ish appearance. Some …Skip to Main Content. x. Publix app icon logo. Publix. Publix Super Markets Inc. FREE - In Google Play. View · Publix. Club Publix. powered by instacart ...Feb 9, 2023 · American cheese is a type of processed cheese with a mild flavor and aroma, usually light orange in color, which is either sold in blocks or in individual slices. It's typically sold at deli counters, under brand names like Boar's Head and Land O'Lakes, where it can be sliced to order. It can also be found at the supermarket with names such as ... American cheese is a type of processed cheese made by mixing one or more types of cheeses, including Cheddar cheese, washed curd cheese, Colby cheese, …Cooper® Cheese CV Sharp White American Cheese - 5 lb. Solid Block. #999re11742. $35.99 /Each. Cooper® Cheese Black Pepper Sharp White American Cheese 5 lb. Solid Block - 2/Case. #875re2027. Plus Member Discount. $42.08 /Case. 1 - 3.Boar's Head American White Cheese - 8oz. Boar's Head. 4.2 out of 5 stars with 15 ratings. 15. SNAP EBT eligible. $5.99 ($0.75/ounce) When purchased online. American White Cheese Bulk - 5lbs - Market Pantry™ ...Jul 19, 2023 · Here are 9 of the healthiest types of cheese. Image credit: Ratri/Adobe Stock. 1. Mozzarella. Mozzarella is a soft white cheese with high moisture content. It originated in Italy and is usually ... Jan 14, 2023 · Remove from the heat and add the pinch of baking soda. 20 slices Deli/Deluxe White American cheese, pinch baking soda. Place a piece of plastic wrap or parchment paper on top of the cheese and set it aside to cool. Once the cheese has cooled, you can beat it to create a nice smooth consistency. Step 5. Working quickly (gelatin will begin to set), pour cheese mixture into prepared container, smoothing top. Cover and chill until firm, 2–3 hours. If making a block, unmold and slice as ...Available in white and yellow. Ingredients. Cultured Pasteurized Milk and Skim Milk, Buttermilk, Milkfat, Contains Less Than 2% of Sea Salt, Salt, Sodium and Potassium Phosphates, Lactic Acid, Milk Protein Concentrate, Enzymes. ... 30% Less Sodium than regular American Cheese, Contains 240mg Sodium compared with 350mg Sodium in …Singles. Get the same great taste, texture and double the calcium per serving as our classic American Processed Singles only without the golden color. Great for Grilled Cheese. Great for Melting. 7 Grams Protein.

Singles. Get the same great taste, texture and double the calcium per serving as our classic American Processed Singles only without the golden color. ... So many .... Basement wall insulation

american white cheese

American white cheese is one of two varieties of American cheese and has a mild flavor. Typical. Taste. Salty, umami.5 days ago · Directions. Melt 1 tablespoon butter in a 12-inch heavy-bottomed skillet over medium heat until foaming. Add 2 slices bread and swirl around pan using hand or spatula. Cook, swirling occasionally until pale golden brown, about 3 minutes. In most instances, I am a big advocate for American-made cheeses. Feta is one area where I'm not. While Greek Feta is a PDO (protected designation of origin) cheese, made of a blend of sheep and goat milk, the name "feta" has been co-opted by producers in the U.S. for brined white cheese, typically pre-crumbled in cups.Deli White American Cheese (1 slice) contains 1g total carbs, 1g net carbs, 7g fat, 4g protein, and 80 calories.Feb 9, 2023 · American cheese is a type of processed cheese with a mild flavor and aroma, usually light orange in color, which is either sold in blocks or in individual slices. It's typically sold at deli counters, under brand names like Boar's Head and Land O'Lakes, where it can be sliced to order. It can also be found at the supermarket with names such as ... Top Effects. pH, and furthermore acidity, have many effects on cheese. Some cheeses are coagulated via acid, as we’ve discussed before.Acid is a common flavor descriptor in many cheeses and varies wildly from cheese to cheese. pH level can have a dramatic effect on how well a cheese will melt, which we covered in a …Complete any hot or cold sandwich with the classic taste of this Land O Lakes white american cheese. This pasteurized processed white american cheese features a classic mild taste that goes well with nearly every sandwich, making it an essential in any deli, cafe, or diner. Use on your delicious breakfast sandwiches, whip up classic grilled cheese …Boar's Head American White Cheese - 8oz. Boar's Head. 4.2 out of 5 stars with 15 ratings. 15. SNAP EBT eligible. $5.99 ($0.75/ounce) When purchased online. American White Cheese Bulk - 5lbs - Market Pantry™ ... 12 %. Vitamin A 0%. •. Vitamin C 0%. Calcium 15%. •. Iron 0%. Boar’s Head® American Cheese is a pasteurized process cheese that is made with 100% cheddar cheese for smooth textured cheese with amazing melting qualities. Boar’s Head® American Cheese is great for hot and cold applications alike. How to make White Queso Recipe. First: Add milk to the saucepan and put over medium heat.Cut the cheese into 1/2 inch cubes and place in saucepan. Second: Cook while stirring until fully melted.Add the green chilies and stir. Third: Stir in the cumin and serve with crispy chips! The thing I love most … Watch how to make this recipe. Preheat the griddle to medium heat. Build the sandwiches with 1 slice of white cheese on 4 pieces of bread and 1 slice of yellow cheese on the other 4 slices of ... Pasteurized prepared cheese product. Per 1 Slice: 60 Calories; 2.5 g sat fat (13% DV); 320 mg sodium (14% DV); 1 g total sugars. Excellent source of calcium.Cooper® Cheese CV Sharp White American Cheese - 5 lb. Solid Block. #999re11742. $35.99 /Each. Cooper® Cheese Black Pepper Sharp White American Cheese 5 lb. Solid Block - 2/Case. #875re2027. Plus Member Discount. $42.08 /Case. 1 - 3..

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